Shanghai Today
People
in Brief
Would you queue more than an hour for a coffee?
June 21, 2019
Hey Coffee, located in a mall near Huaihai Road E., has not only always been No. 1 on the Shanghai coffee ranking list on dianping.com
Humble staples rise to the occasion as perfect fare for the summer heat
June 14, 2019
Immensely popular and widespread in southern areas of the country, rice noodles are a staple that can go along with anything — soup,
Enjoy the taste of summer
June 06, 2019
With the summer approaching, two local restaurants have launched new menus to invite dinners to embark on a brand-new dynamic dining
And the Oscar for your favorite snack goes to …
May 31, 2019
Popcorn is the greatest movie snack, but it isn’t the only option. In the month to come, many blockbuster films will be hitting the
37 Steakhouse's mouth-watering perfection
May 31, 2019
The 37 Steakhouse & Bar is a stylish, sleek restaurant inside the luxurious Plaza 66. And because the ample rooftop terrace area on
Something in the blood when the heat is on
May 17, 2019
Summer may seem to be the wrong season for hot and spicy food, but one hotpot brand is attracting numerous diners who aren’t afraid
A culinary season of river food and Yunnan ingredients
May 10, 2019
May 6 marks the seventh solar term lixia, or Summer Begins, in the Chinese calendar. However, the meteorological summer is yet to arrive.
Rice cakes well worth the wait
May 05, 2019
Humble rice cakes are trending in Shanghai. The city’s trend-seekers are spending up to four hours just to get a box of migao, rice
Bringing unique fragrance to ordinary ingredients
April 26, 2019
Editor’s note: Everlasting Flavors is a series profiling the condiments, sauces and spices that define Chinese cooking. Cinnamon, the
Keeping it simple brings optimal joy to the culinary spring season
April 19, 2019
Xindalu-China Kitchen: an ode to spring Xindalu-China Kitchen, of Hyatt on the Bund, is one place that deserves a visit when new season
