今日上海
多元化和创新成为连锁餐厅生存发展的关键 - 2022年03月11日
New trends and diversified operations key to restaurant chain survival
Market uncertainty and shifting consumer preferences are again underscoring the importance of diversifying business operations for restaurant chains.Both established and new restaurants are setting trends, but those no longer deemed fashionable are falling by the wayside.Yum China recently said it would cease operations of East Dawning, a Chinese-style, quick-service restaurant that has been severely affected by the COVID-19 pandemic.
