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in Brief


Of Japanese cheesecake, cognac salmon and wasabi oreos
September 07, 2018
LeTAO’ comes to Shanghai The celebrated Hokkaido dessert brand LeTAO has opened its first store in Shanghai, serving fres

Enjoy the unique and varied tastes of China’s treats
August 31, 2018
Chinese culinary culture is known for making best use of nature’s offerings and cooking them in the best ways to preserve th

Word spread after appearance on ‘A Bite of China’
August 24, 2018
Editor’s note: Foodprints is a series profiling the smaller restaurants and unsung chefs working every day to provide Shangh

Two tasty ways to survive the sizzling summer heat
August 20, 2018
It can be gruelling to venture outdoors in the summer heat, so ordering food deliveries online is the rational option most people

China’s ‘vegetarian cheese’ has health benefits
August 10, 2018
Editor’s note: Everlasting Flavors is a series profiling the condiments, sauces and spices that define Chinese cooking. Chin

Many ways to cook and enjoy fresh mushrooms
August 03, 2018
The much-anticipated mushroom season has finally arrived. Freshly picked wild mushrooms, such as boletus, matsutakes and Collybia

Fruit to make you healthy, strong ... and immortal!
July 27, 2018
Peach Festival of the Queen Mother of the West’s peach orchard where 3,600 pantao peach trees grow. The ones growing at the

Starchier varieties prove ideal for stews and soups
July 20, 2018
This verse from “On the Love of the Lotus” by Song Dynasty poet Zhou Dunyi (1017-73) describes the beautiful lotus flo

A taste of summer, a bite of chocolate and a journey to finest Japanese sushi
July 13, 2018
Summer delights at Canton Table Canton Table, Three on the Bund’s Cantonese newly renovated Cantonese concept, has launched

If you can’t stand the heat, get into the kitchen
July 06, 2018
Chinese food therapy in traditional Chinese medicine emphasizes eating the appropriate foods suitable for the season and the body&
Application Status
04-16 | 21315227 | Processing |
03-12 | 21315226 | Processing |
09-26 | 21315225 | Processing |
Inquiry Status
02-29 | 02131558 | Received |
03-06 | 02131557 | Received |
11-14 | 02131556 | Received |
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